Romantic Restaurant in Nax serving Swiss Alp Specialities
Only upon reservation.
The restaurant is open Fridays and Saturdays evening (19h-23h) and occasionally on week days.
We serve fix menus (3 courses) prepared with seasonal products.
In order to be in tune with the project that they have taken on, Lisa and Louis offer a selection of quality products. They are always in season and supplied via a short food supply chain.These fresh products make up generous plates of food, that will have your taste buds travelling through le Valais.
The eggs, meats, cold cuts and cheeses, are supplied by the farms of Nax, and highlight the local producers’ know-how. Most of the cooking is done, using the natural clay wood fired oven, that, apart from cooking food, also heats the water and house!
The warm, wood-clad dining room welcomes you to enjoy a moment of sharing and hospitality.
The furniture within, have been entirely made by hand, once again, highlighting the local craftsmen. The warm ambiance of the hotel is finished off thanks to the comfortable and cosy furniture. The solid wood used, integrates itself perfectly and creates a link between the soft and relaxing interior, and the generous surrounding nature.